Press Releases | Smithfield Foods USA, Global Company

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Feb 8, 2021

Smithfield Foods Earns Silver LEED Certification at Maryland Distribution Center

New certification underscores Smithfield's commitment to sustainable best practices in food and cold storage

Smithfield Foods, Inc. is pleased to announce that its distribution center in North East, MD has received Silver Leadership in Energy and Environmental Design (LEED) certification from the U.S....
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Jan 29, 2021

Smithfield Foods Commits to Reducing Sodium and Sugar 10%, Cleaner Labeling Across Products by 2025

Optimized sodium, sugar levels and increased label transparency advance Smithfield's mission to produce good food in a sustainable way

Smithfield Foods, Inc. today announced companywide health and wellness goals as part of its wide-ranging commitment to sustainability and continuous product improvement. By 2025, the company will...
Dec 1, 2020

Smithfield Foods Matches Donations to Feeding America for Giving Tuesday

Today, in recognition of Giving Tuesday, Smithfield Foods launched a weeklong donation matching campaign in support of Feeding America. For every dollar given to Feeding America this week,...
Nov 24, 2020

Smithfield Foods Commits $300,000 to Heritage STEM Camps Foundation to Increase Participation Among Minority Women

Today, Smithfield Foods announced a commitment of $300,000 through 2021 to support Heritage STEM Camps Foundation (HSCF), a not-for-profit organization that creates powerful immersive experiences...
Nov 13, 2020

Smithfield Foods' Facilities Receive Sustainability Excellence in Manufacturing Awards

Smithfield Foods, Inc. is excited to share that its Crete, Neb.; Kinston, N.C.; and Sioux Falls, S.D. facilities have been recognized by The Association for Packaging and Processing Technologies...

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